Spicy Kimchi Bulgogi Cheesesteak Recipe
A bold fusion sandwich combining Korean bulgogi beef, spicy kimchi, and melted cheese inside a toasted hoagie roll for a spicy, savory, and cheesy street food style meal.
Equipment
- Cast iron skillet
- Mixing bowl
- Spatula
- knife
- Cutting board
- tongs
- Toaster or pan for bread
Ingredients
- Thin sliced beef
- Soy sauce
- Garlic minced
- Ginger grated
- Sugar
- Sesame oil
- Black pepper
- Kimchi chopped
- Mozzarella cheese or provolone cheese
- Hoagie rolls
- Onion sliced
- Chili flakes
- Butter