Smothered Chicken and Onion Gravy
A classic comfort food recipe made with tender pan-seared chicken simmered in rich onion gravy. Perfect for family dinners and easy weeknight meals.
Equipment
- Large skillet
- tongs
- knife
- Cutting board
- Mixing bowl
- Wooden spoon
- Measuring cups
- Measuring spoons
Ingredients
- 4 chicken thighs or chicken breasts
- 2 large onions sliced
- 3 tablespoons all-purpose flour
- 2 cups chicken broth
- 2 tablespoons oil or butter
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt to taste
- Black pepper to taste
- 1 teaspoon thyme optional