Go Back
Seven Layer Taco Salad Dip

Seven Layer Taco Salad Dip

Seven Layer Taco Salad Dip is a classic no-cook party appetizer made with creamy, crunchy, and fresh layers of Tex-Mex flavors. It combines refried beans, seasoned sour cream, salsa, cheese, and fresh vegetables to create a colorful and delicious dip perfect for gatherings and celebrations.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 0 minutes
Total Time 15 minutes
Course Appetizer, Snack
Cuisine Mexican, Tex-Mex
Servings 22
Calories 280 kcal

Equipment

  • Mixing bowl
  • Serving dish or glass dish
  • Spoon or spatula
  • Knife and cutting board

Ingredients
  

  • 1 can refried beans
  • 1 cup sour cream
  • 1 packet taco seasoning
  • 1 cup salsa drained
  • 2 cups shredded lettuce
  • 1 cup diced tomatoes drained
  • 1 cup shredded cheddar cheese
  • 1/2 cup sliced black olives
  • 2 green onions chopped
  • Tortilla chips for serving