Hoisin Shrimp Pineapple & Cabbage Stir-Fry with Rice Noodles
A quick and flavorful stir-fry combining juicy shrimp, sweet pineapple, and crisp cabbage tossed in a rich hoisin sauce with soft rice noodles. Perfect for a fast, satisfying meal with a balance of sweet and savory flavors.
Prep Time 15 minutes mins
Cook Time 15 minutes mins
Total Time 30 minutes mins
Course Main Course
Cuisine Asian-Inspired
Servings 22
Calories 450 kcal
Wok or large skillet
pot for boiling noodles
knife
Cutting board
Mixing bowl
Tongs or spatula
- Shrimp
- rice noodles
- cabbage
- pineapple chunks
- hoisin sauce
- soy sauce
- garlic
- ginger
- chili flakes
- cooking oil
- green onions
- sesame seeds
- salt
- pepper