Grilled Chicken Avocado Melt Sandwich
A warm, crispy sandwich filled with juicy grilled chicken breast, creamy avocado, melted provolone cheese, and fresh vegetables, making it an easy and satisfying lunch or dinner.
Equipment
- Grill pan or skillet
- Spatula
- Cutting board
- Sharp knife
- Mixing bowl
- Measuring spoons
Ingredients
- 2 grilled chicken breast fillets
- 1 ripe avocado
- 4 slices sourdough bread
- 4 slices provolone cheese
- 2 tablespoons mayonnaise
- 1 teaspoon Dijon mustard
- 1 teaspoon butter
- ½ teaspoon garlic powder
- ½ teaspoon smoked paprika
- Tomato slices
- Baby spinach
- Red onion
- Salt and black pepper
Instructions
- Mix the sandwich spread with mayonnaise, mustard, and seasonings.Layer grilled chicken, cheese, avocado, and vegetables onto the bread.Butter the outside of the bread and grill until golden and crisp.Slice, serve warm, and enjoy immediately.