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Crispy Sheet Pan Sausage and Peppers

Crispy Sheet Pan Sausage and Peppers

A quick and flavorful one pan dinner made with juicy sausage, colorful bell peppers, and onions roasted until perfectly crispy and caramelized. This easy recipe is perfect for busy weeknights and requires minimal cleanup.
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Dinner
Cuisine American
Servings 10
Calories 420 kcal

Equipment

  • Large sheet pan
  • Mixing bowl
  • Sharp knife
  • Cutting board
  • Spatula
  • Measuring spoons

Ingredients
  

  • 1 pound Italian sausage
  • 3 bell peppers sliced
  • 1 large onion sliced
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • 1 teaspoon paprika
  • Salt to taste
  • Black pepper to taste
  • Fresh parsley for garnish