Crescent Roll Pot Pie Casserole
Crescent Roll Pot Pie Casserole is a creamy and comforting dinner recipe made with tender chicken, mixed vegetables, cheese, and flaky crescent roll dough. This easy casserole is perfect for busy weeknights, family dinners, and meal prep because it comes together quickly with simple ingredients.
Prep Time 15 minutes mins
Cook Time 30 minutes mins
Total Time 45 minutes mins
Course Main Course, Dinner
Cuisine American
Servings 8
Calories 420 kcal
Mixing bowl
Measuring cups
Spoon or spatula
Casserole dish
Oven
- 2 cups cooked shredded chicken
- 1 can refrigerated crescent rolls
- 1 can cream of chicken soup
- 1 cup mixed vegetables
- 1/2 cup milk
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and black pepper to taste
- 1 cup shredded cheddar cheese
- Butter or cooking spray