Corn Bowl with Cilantro Cream Sauce
A fresh and creamy corn bowl loaded with roasted corn, fluffy rice, colorful vegetables, and a flavorful cilantro cream sauce. This easy recipe is perfect for quick lunches, healthy dinners, or meal prep and can be customized with your favorite toppings.
Prep Time 15 minutes mins
Cook Time 20 minutes mins
Total Time 35 minutes mins
Course Main Course
Cuisine American, Mexican Inspired
Servings 18
Calories 420 kcal
- 2 cups cooked rice
- 2 cups sweet corn
- 1 tablespoon olive oil
- 1 cup chopped tomatoes
- 1 small onion chopped
- 1 avocado sliced
- 1 cup sour cream
- 1 cup fresh cilantro
- 2 garlic cloves
- 1 tablespoon lemon juice
- Salt to taste
- Black pepper to taste