Cherry Pie Crescent Rolls Recipe
Cherry Pie Crescent Rolls are flaky, buttery pastries filled with sweet cherry pie filling and baked until golden brown. This quick and easy dessert is perfect for holidays, parties, brunch, or everyday sweet cravings.
Prep Time 10 minutes mins
Cook Time 15 minutes mins
Total Time 25 minutes mins
Course Dessert
Cuisine American
Servings 8
Calories 220 kcal
Baking tray
Parchment paper
Mixing spoon
pastry brush
Oven
- 1 can crescent roll dough
- 1 cup cherry pie filling
- 2 tablespoons melted butter
- Powdered sugar for garnish
- Optional vanilla glaze