Cheesy Keto Hamburger Broccoli Skillet Recipe
This Cheesy Keto Hamburger Broccoli Skillet Recipe is an easy one-pan meal made with seasoned ground beef, fresh broccoli, cream cheese, cheddar, and mozzarella. It's rich, filling, low in carbs, and high in protein, making it perfect for keto dinners, meal prep, and busy weeknights.
Equipment
- Large cast-iron skillet or non-stick skillet
- Cutting board
- Sharp knife
- Wooden spoon or spatula
- Measuring cups
- Measuring spoons
- Cheese grater
Ingredients
- 1½ pounds lean ground beef
- 4 cups broccoli florets
- 4 ounces cream cheese softened
- 1 cup heavy cream
- 1½ cups shredded cheddar cheese
- ½ cup shredded mozzarella cheese
- 1 small onion diced
- 3 garlic cloves minced
- 1 tablespoon olive oil
- 1 teaspoon Italian seasoning
- 1 teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon smoked paprika
- Salt to taste
- Black pepper to taste
- Chopped parsley optional, for garnish
Instructions
- Heat olive oil in a large skillet and brown the ground beef with the onion until fully cooked.Add garlic and cook for 30 seconds until fragrant.Stir in the broccoli with a splash of water, cover, and steam for 3–4 minutes.Season with Italian seasoning, garlic powder, onion powder, smoked paprika, salt, and pepper.Reduce the heat and stir in cream cheese and heavy cream until smooth.Add cheddar and mozzarella cheese, stirring until fully melted.Simmer for 2–3 minutes until the sauce thickens.Garnish with chopped parsley and serve immediately.